Cafe Supreme’s Salmon Fried Egg on Loaf

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Energize yourself for the day with this healthy Salmon Fried Egg on Loaf, preparation time is only 10 minutes!

For the Salmon Fried Egg on Loaf

Ingredients:

  • 1 slice baguette
  • 1 egg
  • ¼ cup capers
  • 1 slice smoked salmon
  • ½ lemon, zest only
  • 1 tablespoon sour cream
  • Half an avocado
  • Salt & pepper
  • 1 tablespoon butter

Preparation:

  • Slice the avocado into pieces, season it with salt and pepper to your taste.
  • Put the seasoned avocado on the baguette then place the smoked salmon over the avocado. Sprinkle the lemon zest and capers on the smoked salmon.
  • Put the butter in the pan and let heat for 30 seconds then break the egg into the pan, and fry lightly.
  • Put it on top of the salmon then add the sour cream over the top of the fried egg.

For the side Baked Potato Wedges

Ingredients:

    • 1 potato
    • 6 tablespoons virgin olive oil
    • ¼ cup cheddar cheese, grated
    • Salt
    • Pepper
    • Rosemary
    • Thyme

Preparation:

  • Parboil the potato and slice into wedges.
  • Fill a saucepan with room temperature water and add the potatoes, then bring them to a light boil.
  • Cover the potato wedges with 2 tablespoons of olive oil using a cooking brush, and season to taste. Sprinkle with rosemary and thyme for extra flavor.
  • Put in the oven for 5 minutes on an oiled oven tray. When ready, sprinkle with grated cheese.

Photo: Cafe Supreme on Instagram

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