Diwan Reduced

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5 Beach Reads for Summer Loungin’   Strategy Rules David B. Yoffie & Michael A. Cusumano The authors of the bestselling Competing on Internet Time (a Business Week top 10 book) analyze the strategies, principles, and skills of three of the most successful...

Gypsum Gallery

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Converting Everyday Resources into the Transcendental By NahlaSamaha   Were it not for the determination, passion, and pure love of art of so many artists and curators in Egypt, we wouldn’t have the abundance of art spaces we do today, where the...
Summertime, and the living is easy. Or so it should be. Pick up some handy tips to sail through the hotter months with this month's bouquet of well-being links. What's Bugging You? Plant these for a splash of color, and their...

Bed Wetting

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Bed Wetting Could You Be Mishandling It?   Although many young children wet their beds, most stop by the time they are four or five. Some primary school-aged children still wet the bed; this could be troublesome to the children and their...
By Francesca Sullivan We spend a third of our lives sleeping. Most of us take it for granted and we know little about what goes on while we are sleeping, even though the balance of when and how we sleep...
An Update on Over-The -Counter Medications By Hilary Diack It seems so easy, just pop into your local pharmacy and head off a few minutes later with a panacea for all your ills. A situation that very people even bother to...
By Aliaa Serry ‘Tis the season of light clothes, beach hair and tanned skin; summer is almost upon us. With hotter weather come the thoughts of fad diets and quick fixes to attain the ultimate bikini bods, which are assuredly...

Pomme de Pain

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Pomme de Pain for French cuisine in Nasr City. The name is a mix that plays around with the French word for pine cone (pomme de pin), and the French word for bread (pain). Concept: Pomme de Pain is originally...
Ingredients:   200gm   Fettuccine 120gm   Shelled Sautéed Shrimps 25gm      Grated Parmesan Cheese 25gm      Grated Parmesan Mozzarella 175gm   Cooking Cream 10gm      Pesto Sauce 1gm        Minced Garlic 15gm      Olive Oil   Method: Put the sautéed shrimps with some olive oil in a pan then add garlic, pesto sauce, and cooking cream and leave...