HanaDays Kitchen’s Jordanian Bruschetta

529
0

HanaDays Kitchen’s Jordanian Bruschetta

The addition of feta cheese and zaatar gives a Jordanian twist to the traditional Italian bruschetta! Try this easy version of a yummy snack or appetizer today, courtest of HanaDays Kitchen in Darb1718.

Ingredients:

Olive oil to taste
Zaatar mixed with roasted sesame and sumac
Feta cheese
Finely chopped tomatoes
Slices of Italian bread loaf

Method:

Preheat oven to 250 °C

Mix the feta cheese, zaatar mix and olive oil in a bowl. Place Italian bread on a medium baking sheet and bake for approximately 10 minutes. Spread the mix on the bread and top with chopped tomatoes.

Previous article11 Amazing Mothers in the Wild
Next articleThe Tap West’s Virgin Mojito